Nutrition Information for: Puddings, rice, ready-to-eat (1 serving 4 oz refrigerated)

(Generic)

 

Nutrition Facts

Serving Size 1 serving 4 oz refrigerated (113 g)
 
Amount Per Serving
Calories 133.3
Calories from fat 27
% Daily Value*
Total Fat
3g
5%
Saturated Fat
2g
10%
Cholesterol
20.3mg
7%
Sodium
139mg
6%
Potassium
67.8mg
2%
Total Carbohydrate
21.9g
7%
Dietary Fiber
1g
4%
Sugars
15.9g
Protein
4g
Vitamin A
2%
Vitamin C
0%
Thiamin
1%
Riboflavin
5%
Niacin
1%
Calcium
6%
Iron
1%
Vitamin E
1%
Vitamin B6
2%
Folic Acid
0%
Vitamin B12
3%
Phosphorus
8%
Magnesium
2%
Zinc
4%
Copper
1%
Pantothentic Acid
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Due to rounding, percentages may not total to 100%.
Source of nutrient information: USDA SR20
 

Calorie Details**

Fat - 27 calories (21%)
Protein - 16 calories (12%)
Carbs - 88 calories (67%)
 

Daily Values

ruler
Saturated Fat
Phosphorus
Carbohydrates
Cholesterol
Sodium
Calcium
Fat
Riboflavin
Fiber
Pantothentic Acid
Zinc
Vitamin B12
Potassium
Magnesium
Vitamin B6
Vitamin A
Copper
Vitamin E
Iron
Niacin
Thiamin
Folic Acid
Vitamin C
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