Nutrition Information for: Peppers, hot chili, green, raw (1/2 cup, chopped or diced)

(Generic)

 

Nutrition Facts

Serving Size 1/2 cup, chopped or diced (75 g)
 
Other Portions:
Amount Per Serving
Calories 30
Calories from fat 1
% Daily Value*
Total Fat
0.2g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
5.2mg
0%
Potassium
255mg
7%
Total Carbohydrate
7.1g
2%
Dietary Fiber
1.1g
4%
Sugars
3.8g
Protein
1.5g
Vitamin A
18%
Vitamin C
303%
Thiamin
5%
Riboflavin
4%
Niacin
4%
Calcium
1%
Iron
5%
Vitamin E
3%
Vitamin B6
10%
Folic Acid
0%
Vitamin B12
0%
Phosphorus
3%
Magnesium
5%
Zinc
2%
Copper
7%
Pantothentic Acid
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Due to rounding, percentages may not total to 100%.
+ Daily value for this item is too large to display. Please see the value listed under "Nutrient Facts" above.
Source of nutrient information: USDA SR20
 

Calorie Details**

Fat - 1 calories (3%)
Protein - 6 calories (17%)
Carbs - 28 calories (80%)
 

Daily Values

ruler
Vitamin C
+
Vitamin A
Vitamin B6
Potassium
Copper
Magnesium
Iron
Thiamin
Fiber
Niacin
Riboflavin
Phosphorus
Vitamin E
Carbohydrates
Zinc
Calcium
Sodium
Cholesterol
Saturated Fat
Fat
Pantothentic Acid
Vitamin B12
Folic Acid
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