Nutrition Information for: Radishes, raw (1/2 cup slices)

(Generic)

 

Nutrition Facts

Serving Size 1/2 cup slices (58 g)
 
Amount Per Serving
Calories 9.3
Calories from fat 1
% Daily Value*
Total Fat
0.1g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
22.6mg
1%
Potassium
135.1mg
4%
Total Carbohydrate
2g
1%
Dietary Fiber
0.9g
4%
Sugars
1.1g
Protein
0.4g
Vitamin A
0%
Vitamin C
14%
Thiamin
0%
Riboflavin
1%
Niacin
1%
Calcium
1%
Iron
1%
Vitamin E
0%
Vitamin B6
2%
Folic Acid
0%
Vitamin B12
0%
Phosphorus
1%
Magnesium
1%
Zinc
1%
Copper
1%
Pantothentic Acid
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Due to rounding, percentages may not total to 100%.
Source of nutrient information: USDA SR20
 

Calorie Details**

Fat - 1 calories (9%)
Protein - 2 calories (18%)
Carbs - 8 calories (73%)
 

Daily Values

ruler
Vitamin C
Fiber
Potassium
Vitamin B6
Carbohydrates
Sodium
Pantothentic Acid
Copper
Zinc
Magnesium
Phosphorus
Iron
Calcium
Niacin
Riboflavin
Cholesterol
Saturated Fat
Fat
Vitamin B12
Folic Acid
Vitamin E
Thiamin
Vitamin A
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