Nutrition Information for: Ice creams, vanilla (1 serving 1/2 cup)

(Generic)

 

Nutrition Facts

Serving Size 1 serving 1/2 cup (66 g)
Amount Per Serving
Calories 132.7
Calories from fat 65
% Daily Value*
Total Fat
7.3g
11%
Saturated Fat
4.5g
22%
Cholesterol
29mg
10%
Sodium
52.8mg
2%
Potassium
131.3mg
4%
Total Carbohydrate
15.6g
5%
Dietary Fiber
0.5g
2%
Sugars
14g
Protein
2.3g
Vitamin A
6%
Vitamin C
1%
Thiamin
2%
Riboflavin
9%
Niacin
0%
Calcium
8%
Iron
0%
Vitamin E
1%
Vitamin B6
2%
Folic Acid
0%
Vitamin B12
4%
Phosphorus
7%
Magnesium
2%
Zinc
3%
Copper
1%
Pantothentic Acid
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Due to rounding, percentages may not total to 100%.
Source of nutrient information: USDA SR20
 

Calorie Details**

Fat - 65 calories (48%)
Protein - 9 calories (7%)
Carbs - 62 calories (46%)
 

Daily Values

ruler
Saturated Fat
Fat
Cholesterol
Riboflavin
Calcium
Phosphorus
Vitamin A
Carbohydrates
Potassium
Pantothentic Acid
Vitamin B12
Zinc
Fiber
Sodium
Magnesium
Vitamin B6
Thiamin
Copper
Vitamin E
Vitamin C
Folic Acid
Iron
Niacin
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