Nutrition Information for: Cereals ready-to-eat, GENERAL MILLS, FRANKENBERRY (1 cup (1 NLEA serving))

(General Mills Inc.)

 

Nutrition Facts

Serving Size 1 cup (1 NLEA serving) (30 g)
Amount Per Serving
Calories 120
Calories from fat 9
% Daily Value*
Total Fat
1g
2%
Saturated Fat
0.2g
1%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
189.9mg
8%
Potassium
35.1mg
1%
Total Carbohydrate
26.7g
9%
Dietary Fiber
0.3g
1%
Sugars
14g
Protein
1g
Vitamin A
0%
Vitamin C
10%
Thiamin
25%
Riboflavin
25%
Niacin
25%
Calcium
2%
Iron
25%
Vitamin D
0%
Vitamin E
1%
Vitamin B6
25%
Folic Acid
24%
Vitamin B12
25%
Phosphorus
2%
Magnesium
1%
Zinc
25%
Copper
1%
Pantothentic Acid
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Due to rounding, percentages may not total to 100%.
Source of nutrient information: USDA SR20
 

Calorie Details**

Fat - 9 calories (8%)
Protein - 4 calories (3%)
Carbs - 107 calories (89%)
 

Daily Values

ruler
Zinc
Vitamin B12
Vitamin B6
Iron
Niacin
Riboflavin
Thiamin
Folic Acid
Vitamin C
Carbohydrates
Sodium
Fat
Phosphorus
Calcium
Fiber
Potassium
Saturated Fat
Copper
Magnesium
Vitamin E
Cholesterol
Pantothentic Acid
Vitamin D
Vitamin A
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